Saikrishna

1,000

I possess a Master of Science in Dietetics and Food Service Management and a Bachelor of Science in Home Science from Delhi University. As a clinical dietitian and health consultant, I focus on the management of complex health conditions, particularly cardiovascular diseases and diabetes, utilizing evidence-based lifestyle interventions.

 

My experience as a heart failure counselor at BLK Max and Max Hospital in New Delhi has facilitated significant advancements in patient outcomes related to cardiac and metabolic health. In addition, my tenure as a senior research fellow at the Indian Council of Medical Research (ICMR) National Institute of Nutrition (NIN) on the DABS Project has bolstered my expertise in public health nutrition and the implementation of dietary interventions on a larger scale.

Description

I possess a Master of Science in Dietetics and Food Service Management and a Bachelor of Science in Home Science from Delhi University. As a clinical dietitian and health consultant, I focus on the management of complex health conditions, particularly cardiovascular diseases and diabetes, utilizing evidence-based lifestyle interventions.

 

My experience as a heart failure counselor at BLK Max and Max Hospital in New Delhi has facilitated significant advancements in patient outcomes related to cardiac and metabolic health. In addition, my tenure as a senior research fellow at the Indian Council of Medical Research (ICMR) National Institute of Nutrition (NIN) on the DABS Project has bolstered my expertise in public health nutrition and the implementation of dietary interventions on a larger scale.

 

With over three years of practical experience, I have successfully provided individualized virtual consultations to more than 4,000 patients suffering from heart failure, diabetes, obesity, and various metabolic disorders. My approach incorporates personalized meal planning and behavioral coaching, aiming to address each patient’s unique needs. I am dedicated to advancing public health initiatives and preventive care strategies to facilitate optimal wellness outcomes. I welcome collaboration opportunities with those interested in enhancing health outcomes through targeted dietary and lifestyle modifications. Please feel free to reach out for consultation.

Additional information

Day

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

Timing

10 AM, 11 AM, 12 PM, 1 PM, 2 PM, 3 PM, 4 PM, 5 PM, 6 PM, 7 PM, 8 PM, 9 PM

Duration

45 minutes

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